Chicken Wings with Garlic Parmesan and Buffalo Sauce
Indulge in the ultimate game day or party snack with these Crispy Chicken Wings with a delectable Garlic Parmesan and zesty Buffalo Sauce. They're easy to make and perfect for sharing. Whether you're a fan of mild or spicy, these wings have something for everyone, making them a crowd-pleasing favorite.| Cook With Paolo |
Equipment
- 2 Large Mixing Bowls
- 2 Saucepans
Ingredients
- 2-3 Lbs Chicken wings
- 2 Tbsp Baking Powder
- 1 Tbsp Salt
- 1 Tbsp Black Pepper
- 2 Tbsp Garlic Powder
- ½ Cup Butter
- ½ Tbsp Dried Oregano
- 5 Garlic cloves, minced
- 1 Tsp Smoke Paprika
- ½ Cup Grated Parmesan Cheese
- ½ Cup Mayonnaise
- 2 Tbsp Water
- ½ Cup Franks Red Hot Sauce
Instructions
- Prepare the Chicken WingsStart by rinsing and patting dry the chicken wings. Then, season them with garlic powder, salt, pepper and baking powderIn a bowl, combine the chicken wings. Toss them until each piece is evenly coated.
- Air Fry or Bake the ChickenAir Fry or bake in the oven at 375°F for 25-30 minutes or until golden brown.
- Prepare the SaucesIn a saucepan, melt half the unsalted butter. Add dried oregano, mined garlic, smoked paprika and heat until the garlic is tender. Add in the parmesan cheese and mix well.Combine the mayonnaise, water, and garlic herbed butter mixture. Season to taste with salt and pepper. Mix well until combined In another saucepan, melt the rest of the butter along with the Franks Red Hot Sauce until heated.
- Toss the WingsIn a large bowl, combine half of the chicken wings with the garlic parmesan sauce. Toss them until they're fully coated.In a large bowl, combine the other half of the chicken wings with the buffalo sauce. Toss them until they're fully coated.
- Garnish and Serve. Before serving, garnish your Garlic Parmesan and Buffalo Sauce Chicken Wings with chopped fresh parsley(Optional). Arrange them on a platter alongside carrot and celery sticks. Provide ranch or blue cheese dressing for dipping
- Enjoy your delightful chicken wings!This recipe delivers a tantalizing contrast between the creamy, garlicky Parmesan sauce and the zesty kick of Buffalo sauce. Perfect for gatherings, game nights, or anytime you're craving something truly satisfying. So, fire up the fryer, and let's get cooking!